We went on a spontaneous food hunting at Bandar Botanic on one fine morning. Erm, it's sort of happen because I was so agitated that I don't know what to have for breakfast. So Kent took out his phone and started googling for food recommendation.
The first thing that pop up when we googled fish head noodle was this restaurant. Wasn't the one that we remembered seeing but heck, we will give it a try.
I was a bit confused of what to eat after studying the menu. We were supposed to look for fish head noodle and yet we ended up here with more variety from noodles to rice. I bet the boss saw the indecisiveness on our faces that he decided to come over and recommend us their famous dish.
I sticked to the fish head noodle as our original plan. The soup is quite different from those common milky fish heads noodle soup. It has very strong pepper flavour and it made a really strong impression from the first sip (lol...describe till like I'm kissing kent). They are quite generous on the amount of fried fish. Supposed to have few more pieces which are served separately.
This is another signature dish recommended by the boss. 'Tong Fun' seafood pot. I kind of like prefer this more although I don't really take prawn. Every mouthful is so flavoursome.
Worth a try if you wish to explore.
Worth a try if you wish to explore.
